SWIRLED PUMPKIN CAROB BREAD
VEGAN • GLUTEN FREE • REFINED SUGAR FREE
Warm pumpkin spice meets silky ribbons of rich carob in this irresistibly moist, perfectly sweet loaf. Each slice swirls with autumn or holiday comfort and wholesome indulgence—soft, fragrant, and just sweet enough to make your kitchen smell like heaven. A cozy classic, reimagined for the health-minded sweet tooth.
Gluten free flour (Brown Rice Flour, Potato Starch, Tapioca Flour, Sorghum Flour, Xanthan Gum), Missy J’s Carob chips (*Australian Carob Powder,*Sustainable Palm Oil, *Coconut Sugar, *Sunflower Lecithin,*Vanilla Flavor, Sea Salt), Missy J’s Carob Powder (*Carob Powder), Organic Pumpkin Puree, Coconut Sugar, Allulose, Monk Fruit Extract, Coconut Oil, Flax Milk ((Filtered Water, Cold Pressed Flax Oil), Pea Protein, Contains 2% or Less of: Tricalcium Phosphate, Pea Starch, Sunflower Lecithin, Sea Salt, Natural Flavor, Gellan Gum, Xanthan Gum, Vitamin A Palmitate, Vitamin D2, Vitamin B12)), Vegan Yogurt (Almond Milk (Water, Almonds), Soy Protein Isolate, Tapioca Starch, Natural Flavors, Live Active Cultures. Live Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidobacteria, L, Plantarum), Apple Cider Vinegar, Pumpkin Spice, Salt, Vanilla extract (Water, Alcohol (35%) and Ugandan Vanilla Beans), Baking soda, Baking Powder, Caffeine free Coffee Flavor (Sunflower Oil & Natural Flavors). *DENOTES ORGANIC CONTAINS: SOY, TREE NUTS (Coconut & Almonds) This product was produced in a home kitchen that is not subject to state licensure or inspection and that may also process common food allergens such as tree nuts, peanuts, eggs, soy, wheat, milk, fish and crustacean shellfish. This product is not intended for resale.